Posts Tagged ‘Conservation’
The Journey of Nutrition at the HCRC
By Barney Hall, Wildlife Fellow Dermatemys mawii (Hicatee) hatchlings at the Hicatee Conservation and Research Center (HCRC) are frequently caught during a tour in order to give visitors a hands-on experience and a unique opportunity to hold such a rare turtle. With that being said, each time Tom catches a turtle he quickly analyzes the…
Read MoreThe Science of Fine Chocolate
by Jacob Marlin The flavor attributes of chocolate, especially fine flavor chocolate, is determined by numerous factors: 1. Genetics of the cacao, 2. The farming practices implemented, 3. The location, biophysical features, and climactic conditions of where it is grown (also called terrior), 4. The time of harvest, 5. Fermentation protocols, 6. Drying methods, and…
Read MoreFrom Bean to Bar: BFREE’s cacao program bears fruit
Over the past three years, BFREE has been doing research and experimentation to develop a model for farming the BFREE Criollo cacao, under its for-profit – Crioco Cacao, LLC. The goal is to create healthy and productive trees that yield cacao beans that are ultimately made into some of the world’s best Heirloom Fine Flavor…
Read MoreMeet Robynn Phillips
BFREE’s New Engagement and Communications Coordinator Hi! My name is Robynn Phillips. I’ve recently joined BFREE on a contract basis as the Engagement and Communications Coordinator. My role is primarily to manage activities associated with BFREE’s annual awareness campaign for Hicatee Awareness Month. I am from one of the coastal communities in Southern Belize about…
Read MoreThird Hicatee Conservation Forum and Workshop
Developing a Conservation, Management, and Action Plan for the Central American River Turtle, Dermatemys mawii, in Belize Co-hosted by Belize Foundation for Research and Environmental Education (BFREE), the Turtle Survival Alliance (TSA), Zoo New England (ZNE), and the Belize Fisheries Department, the Third Hicatee Conservation Forum and Workshop was held online via a Zoom webinar…
Read MoreFreshwater and Terrestrial Turtle Survey – Year Two
by Eric Munscher This year, we, members of the TSA – North American Freshwater Turtle Research Group (NAFTRG), had a team of ten people fly down to trap turtles on the BFREE private reserve in southern Belize. If you have never been to Belize, I highly recommend it. The country is beautiful and the people…
Read MoreCelebrating Earth Day
Students from Keene High School help plant cacao seeds.
Read MoreNew Cacao Operations Manager
Congratulations to Mr. Elmer Tzalam. He has recently taken on the new role of Cacao Operations Manager for Crioco Cacao, LLC. This is well-deserved promotion for Elmer. He has been a faithful employee to BFREE for over ten years. Elmer began working with BFREE in June 2011 as the project’s first cacao farm worker. Prior…
Read MoreFeste Film Crew Visits the HCRC
In collaboration with the European Nature Trust, The Feste Film crew has been traveling throughout Belize, documenting the country’s many important conservation initiatives since January. This week, the crew stopped at BFREE to learn about our work to preserve the critically endangered Central American River Turtle, locally known as the Hicatee. They are interviewing BFREE…
Read MoreA New Species of Coccidia Described in D. mawii
We are pleased to announce a recent publication in the Journal of Parasitology that describes a new coccidian protozoan, Eimeria grayi. Named after the biologist who described Dermatemys mawii, this is the first description of a coccidian in the Central American River Turtle. The discovery of this bacteria advances our understanding of this under-studied and monotypic species…
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