The Importance of Involving Local Communities in Conservation

I vividly recall my first time on the Belize River, navigating a canoe while assisting in population surveys for a Hicatee assessment. Despite my Belizean upbringing, my familiarity was primarily inland, leaving the fishing communities’ way of life somewhat foreign to me. Engaging in river-based research marked my initial exposure to the intricate relationship between these communities and the waterway.

The river serves not only as a food source but also as a gathering place for families, where they bond through storytelling and laughter on a relaxing Sunday afternoon. This is a place where elders pass on swimming and life lessons to their grandchildren, while youngsters test their aquatic stamina through diving games. Apart from fishing, the river holds multiple significant meanings to the communities who consider it their backyard.

“Save the Hicatee” banners have been created and signed by community members (young and old) across Belize who share the concern for this critically endangered species and who want to take action.

By observing fishing communities seamlessly blend into their environment, I started to see that, even though we all live in the same country, different communities have their own special ways of connecting with the environment we all share. This recognition as well as my recent experience studying abroad has helped me to realize that integrating local knowledge in the work that we do allows for the development of conservation strategies that are culturally appropriate and tailored to the specific needs of the area.

In Belize, Hicatee turtles have historically been harvested as a traditional and celebratory food source, resulting in a significant decline in their population. The consumption of Hicatee meat holds deep -roots within the Belizean population. I believe it is our responsibility as conservationists with a scientific perspective to consider how we can address this cultural tradition while also preserving the integrity of the species. Local perspectives can help us identify potential conflicts between Hicatee conservation efforts and local needs.

Incorporating these communities in our work can also improve the effectiveness of our research. For example, by communicating with local fishers we can identify areas where Hicatee turtles are in abundance but are being heavily harvested; this information can help us make informed decisions about areas to protect. Hiring dedicated locals as riverkeepers of these protected areas also offers the opportunity to create sustainable livelihoods within target communities. By involving communities in conservation efforts, we hope to foster a sense of ownership and responsibility. When people are valued and engaged, they are more likely to actively participate in protecting their environment as well as the biodiversity that inhabits it. 

To effectively contribute to the preservation of the Hicatee turtles, it’s crucial to involve community members of all ages, backgrounds and professions in our conservation and research endeavors. Some examples include the involvement of community leaders, local fisherfolks who know every twist and turn of the rivers, the popular food vendors down the street who help to keep the community fed, farmers who provide us with local produce and the dedicated educators who are shaping young minds. In closing, Biodiversity in ecosystems contributes to resilience and adaptability. Similarly, diversity in conservation teams enhances adaptability to changing circumstances and challenges.

Rocento Pau joins BFREE as Administrative Assistant

My Name is Rocento Pau. I was born and raised in Sunday Wood Village, which is in the southern district of Toledo. I am a Ketchi maya. I grew up working in the forest with my father for a living. I am a person who takes each opportunity as a learning experience. I love nature. At the age of 17, I graduated from Toledo Community College High School with a diploma majoring in the Business Department.

I then proceeded to look for a job and was employed as a Data Entry Clerk by Aqua Mar Belize Limited, a shrimp farm, in December 2013. During my 9 years at Aqua Mar, I had the opportunity to work in various areas. I was promoted to Office Supervisor, then to Human Resource Assistant. Later, I was transferred to Field Supervisor and then last to be the Head of Department until closure of Aqua Mar in December 2022. Aqua Mar was obligated to ensure and maintain no negative and disturbances of the ecological and biodiversity in the savannahs of Independence. This was my first introduction to biodiversity conservation as I was the person responsible for ensuring the process was followed.

After Aqua Mar closed, I was employed by TexBel Agriculture Investments, Limited for a short period from January to May of this year as a Data Entry and Store Clerk and as a fuel pump attendant. It was a short but good experience. I resigned from the post because of feasibility reasons – the location was far from my home in Sunday Wood. The distance and expense associated with travel to and from work made continuing there not possible.

When I saw the post for Administrative Assistant at BFREE and read a little about the organization and the work that BFREE does in biodiversity conservation, I was amazed. I was so thrilled at the photos and the possibility that I didn’t have any second thought to apply. I was persistent in my application. My first ride to BFREE was an amazing adventure for me. When I reached at the pristine and spectacular river, it was an amazing view. I stood there in awe.  I saw a tapir while going back.

What I love about BFREE is the flourishing rainforest is still intact and rich in biodiversity. I believe it is one of mother’s nature best kept secrets here in southern Belize. I am pleased to be a part of BFREE’s family and I wish to contribute in any way that I can. I am also interested to learn more and to be a part of the work that BFREE is doing in preserving and conserving biodiversity.

Having been here for a month, The reserve opens a door of panoramic experience for me. The rainforest is paradise to many animals, birds, reptiles, plants, and mushrooms of all species that I am yet to learn more about. 

Every morning I wake up to the alarm of the howler monkeys right in my ears, walking to the office to begin the day, there is always something that captures the picture of the day – be it ferns, monkeys or the beautiful chirping birds. One morning while going to the kitchen, these photos captured my attention.

This frog is comfortably and confidently resting in its own world. Our life is connected to nature. The heart shape with the morning dew is so exciting for me. It really connects me to mother nature. In my childhood days, my father would normally tell us to wash our heads with the morning dew so that we can begin our day calm and cool because the dew is refreshing and cool in the early dawn.

The river at BFREE is so amazing; it is said that where there is water, there is life. There are not enough adjectives to describe its natural beauty.

I love and appreciate the beauty of mother nature here at this reserve. The beginning of my journey at BFREE is an exciting one. I want to begin my journey with this quote: “Mother nature is always speaking. She speaks in a language understood within the peaceful mind of the sincere observer.”

Jaren Serano returns to BFREE as Dermatemys Program Coordinator

By Jaren Serano

During my first stint at BFREE, I had the privilege of witnessing the positive impact that organizations like this have on land conservation, wildlife protection, and the conservation efforts among the local communities in Belize. When I joined as BFREE’s first Science and Education Fellow in 2017, I was immediately drawn to their ongoing Dermatemys mawii (Hicatee) captive breeding program. At the time, this was still a relatively new collaboration between BFREE and the Turtle Survival Alliance, and we were experiencing our second year of hatching success.

My desire to contribute to the conservation efforts and help safeguard this species motivated me to be a part of this program. Through my active engagement and with guidance provided by Thomas Pop, the Hicatee Conservation and Research Center Manager, I acquired priceless firsthand experience working closely with the Hicatee turtles, both in controlled environments and their natural habitats. At the captive breeding facility, my daily responsibilities involved caring for and handling the turtles, which allowed me to develop skills in husbandry and effective management practices.

One of the most fulfilling aspects of my job was assisting in the care and rearing of hatchlings and juveniles. Being responsible for the well-being of over a hundred critically endangered Hicatee hatchlings instilled in me a profound sense of purpose and pride. Additionally, as a fellow, I had the privilege to gain insights from and work alongside various biologists, including Dr. Donald McKnight, Dr. Day Ligon and Denise Thompson. Together, we conducted population assessments for the Hicatee turtle within river systems in Belize. This not only enabled me to observe wild Hicatees for the first time but also provided a platform to engage with local anglers and raise awareness about the species’ conservation status.

After graduating from the fellowship program at BFREE, I traveled to the states to complete my bachelor’s degree in Sustainability at Jacksonville University (JU) under the advisement of Dr. John Enz. Being part of this program gave me a deeper understanding of the requirements needed to make a significant impact in today’s conservation field. Additionally, it offered me the opportunity to connect with a diverse group of like-minded individuals, some of whom have since become lifelong friends.

Following my accomplishments at JU, I then applied to and was accepted at the University of Florida (UF) for my master’s degree program. Throughout this period, I collaborated closely with Dr. Ray Carthy, Dr. Nichole Bishop, and Dr. Todd Osborne. My main focus was directed towards researching aspects of the reproductive ecology of loggerhead sea turtles (Caretta caretta). While at UF, I worked as a graduate research assistant at the Florida Cooperative Fish and Wildlife Research Unit, which allowed me to further develop as a student of nature and has provided me with a solid scientific foundation. This dynamic environment has sharpened my analytical thinking, problem-solving abilities, and aptitude for effectively communicating scientific information and wildlife management programs to my peers in the sciences as well as the general public.

Now, as the Dermatemys Program Coordinator, I am incredibly enthusiastic about my new role. I am confident that my educational background, ever-expanding knowledge of the Hicatee turtle, and experience in wildlife conservation management will allow me to make immediate contributions to the ongoing efforts to prevent further decline of this critically endangered species.

Amidst a world challenged by increasing anthropogenic pressures, Belize is blessed to still possess approximately 55 percent of forest cover and a vibrant array of wildlife. As a proud Belizean, I derive immense satisfaction from actively participating in conservation initiatives within our country, striving to maintain the integrity of our diverse ecosystems. Over time, I have developed a profound respect for the ecological and cultural importance of D. mawii in Belize. This has fueled my determination to assist in implementing effective management practices that can strengthen this unique relationship and collaborate towards the restoration of declining and extirpated populations of D. mawii throughout its entire range.

My goal is to help promote governmental recognition of the Hicatee, with the hope that existing regulations can better align with the long-term sustainability of the species. Additionally, I aim to actively engage the community and foster a nationwide appreciation for D. mawii as a crucial member of Belize’s riparian ecosystems, rather than solely viewing it as a food resource. I firmly believe that by working together and actively collaborating, we can save the Hicatee from the brink of extinction.

With Thanks

Special Thanks to the Turtle Survival Alliance (TSA) for their continuous support of the BFREE Science and Education Fellowship Program. Also, thanks to TSA and the Disney Conservation Fund for their financial support to launch the position of Dermatemys Program Coordinator.

BFREE staff at Jaguar Lanes Bowling Alley in Maya Beach. This was for our 2018 Staff Retreat.

The Fascinating Characteristics of Sundew

By Mark Canti

The astonishing characteristics of sundews are unbelievable to me. During two research trips with Dr. Rob Naczi of NY Botanical Garden, I learned a lot about plants, especially sedges. I was introduced to carnivorous plants and found them fascinating. I was shocked to learn that while walking around, we have been stepping on a lot of different species of exciting plants!

The Sundew was one of the common plants I saw in the field and it caught my attention because of the uniqueness of its survival skills. It is a variable perennial plant (meaning the plant can adapt to any environment and that the plant will grow, die out and grow again). I learned a lot of the basics of this plant in the field and, because of my interest, I continued my research after returning from my most recent research trip.

According to the International Carnivorous Plant Society, Sundews are generally about 4 cm in diameter. An individual leaf is about 5 mm long and 4 mm wide with erected scapes from the center of the plant about 8 cm long. The sepals have hairy glands that secrete sundew glue and the plant colouration ranges from pale green to deep red. It has approximately six pink or white small flowers that are constantly self-pollinating. Sundews have almost 200 different species making it one of the most diverse of all carnivorous plants.

Sundews capture their prey from glistening drops of dew at the tips of the hairy-like tentacles on their leaves. A healthy plant can have a hundred dew drops which makes it look gorgeously dainty and beautiful, but it is a sticky death trap for small insects. They have the ability to move or bend their tentacles in contact to respond to their edible prey. When an insect is trapped, it either succumbs to death through exhaustion or through suffocation as the fluid from the plant releases encloses, and blocks the opening of the insect exoskeletons. Death usually occurs within 15 minutes. (Photo credit left: internet image)

Meanwhile, the plant has trapped its prey, the plant secretes enzymes that will dissolve the insects which will free the nutrients that are trapped within its body. Eventually, the nutrient mixture is then absorbed through the leaf surfaces to be used by the rest of the plant.

Antique botany illustration: Drosera rotundifolia, round-leaved sundew

This is a plant that is common throughout the country of Belize and can be found in wet pine savannas. Discovering Sundews made me realize that many of us in Belize have no idea how extraordinary nature can be. This experience made me curious to learn about the multiple thousands of plant species that exist in this country.

As the Cacao Fellow for BFREE’s agroforestry program, I have gained a deep appreciation and understanding of nature. As someone who loves Belize, I’m dedicated to protecting our beautiful environment by understanding and appreciating the natural world around us. This research has taught me about the significance of each organism’s existence and its essential role in maintaining the environment.

Brittnacher, J. (2017, July). Drosera spatulata Species Complex. International Carnivorous Plant Society. https://www.carnivorousplants.org/cp/taxonomy/Droseraspatulata

Collaborative Cacao Research Project

By Roxanna Chen

BFREE in collaboration with the University of Tennessee, Knoxville (UTK) facilitated a cacao research project at the BFREE’s Field Station in May 2023. The primary objective of the collaboration was to co-design and enhance post-harvest practices and methods for Criollo Cacao which is intercropped and shade-grown in several experimental plots within the property. Criollo is a Spanish term that means “of local origin” or native. Criollo beans are usually white to pale pink in color, and it is a pure cacao variety.

The four-day project was made feasible by several participants including the Crioco staff, myself as BFREE’s Advanced Cacao Fellow, and the University of Tennessee, Knoxville student researchers and professors. The project involved a variety of activities that ranged from harvesting ripe criollo pods to pod-cracking and bean extraction, to fermenting and data collection. The collaboration commenced with the Crioco staff playing an instrumental role in the cacao field specifically in teaching the students how to appropriately harvest pods. This activity is considered a crucial first step for good quality and fermentation because the pod must be mature, healthy, and not damaged. Good quality also means good chocolate!

Thereafter, I taught the students our recommended methods for pod cracking and bean extraction, as well as fermentation set-up and preparation. The students were very hands-on and did not hesitate to share useful ideas and information regarding data collection during fermentation and the application and usage of instruments. The exchange between both partners was mutually beneficial for everyone involved.

The student researchers received many first-hand experiences; these include the ability to differentiate the four criollo phenotypes grown at BFREE, harvesting and extraction of cacao beans from pods and most importantly getting practical during fermentation. Additionally, as the advanced cacao fellow, I became more knowledgeable about fermentation chemistry and terminologies and was exposed to multiple lectures on basic food components relating to Food Science and its applications to cacao. 

Special Thanks

Thank you to everyone from UTK who participated in making the project a success. Professors: Dr. DeWayne Shoemaker, Dr. Denita Hadziabdic-Guerry, and Dr. Kevin Moulton Student Researchers: Holly Brabazon, Celeste Chadwick, Amber Gunter, Laura Whaley, and Madison Fomich.

Cacao Fellow Assists in Country-wide Sedge Survey

by Mark Canti

Last month, I participated in a research expedition to understand biogeography and documentation of sedges in Belize and to fill in gaps that previous botanists have left unexplored and unidentified. My role throughout this research was to help navigate, locate, and identify existing, new, or unusual sedges, but most importantly to learn and acquire knowledge and experience. Dr. Robert Naczi of the New York Botanical Garden led the research project and I traveled as his assistant. Together, we visited multiple savannah ecosystems from the mid to the northern, western, and eastern parts of the country.

Sedges are perennial plants that are commonly found in shallow waters or moist soils. People confuse them with grasses because they resemble grasses and often grow along with grasses. Much of the vegetation in lagoons and savannas are sedges and they provide food and shelter for wildlife. Studies on pastures in Canada where sedges and grasses are both present have shown that cattle prefer to graze on sedges more than grasses. Analysis has shown that sedges are more nutritious than grasses.

Rob has been traveling to Belize for the past 18 years. His first visit to Belize was in 2005 to prepare for a course that he anticipated teaching. He visited various parts of the country and realized that it would be a wonderful place to study sedges due to the countries’ rich biodiversity, especially for plants. Eventually, when he started teaching the Belize course, he brought his students to do research projects that focused on sedges in the savanna near BFREE.

Over the years, Rob has noticed increased deforestation in Belize. Previously wild areas are now becoming urbanized: we are seeing an increase in human occupancy and agriculture, also more dangerously, with the expansion of international drug trafficking. You’ll also note in the picture at the top of the article, Mark is shown in a savanna recently cleared for sand mining, an increasing threat to savanna vegetation.

On each trip he makes, he finds additional sedge species. Most have previously been discovered elsewhere and named but have not been recorded in places he explored and are therefore range extensions for the species. The newly identified locations allow him to better understand and gain knowledge about different types of savannas.

Mark and Rob’s explorations included many wetlands such as this shallow pond.

Usually, Rob travels to Belize during a part of the dry season – March, April, and May. Obviously, there are sedges that flower and fruit during the rainy season, which his schedule causes him to miss. In the future, he hopes to explore during the rainy season.

Interestingly, many sedges are fire-dependent plants, which means they require fire to flower and fruit. When there is no fire, the competing vegetation tends to grow high enough that it will shade the sedges. Therefore, sedges will go dormant for a few years but will eventually die if they receive shade for too long. Also, fire suppression for too long will cause the fuel load to build up, which can lead to a much more intense and catastrophic fire. 

For me, this trip was a remarkable experience. I have learned to exercise and improve research and important observational skills. Last year, I also assisted Rob in his research. We focused on the southern coast of Monkey River Village, which is the northern part of the Toledo District. We had an easygoing trip whereby we easily accessed the targeted locations via boat.

This year it was a much longer and more intense, but exciting, experience. We drove miles and miles into savannas through rough roads but almost every location was successful. Everything was new to me. I learned so much and got to explore amazing parts of my country. I saw a vast amount of wildlife and added bird species to my birding list that I have never seen before. Lastly, I learned more about sedges and other plant species than I could have imagined. Overall, this experience has been a highlight of my Fellowship Program.

Thank you to Dr. Robert Naczi

The staff of BFREE would like to extend their gratitude to Dr. Rob Naczi. We are grateful that he has faithfully returned to Belize and to BFREE over the past 18 years to continue his important research. Dr. Naczi has always been willing to teach motivated staff members to assist him in the field and has created opportunities for many of us to participate, even if only for an afternoon.

All photos by Dr. Rob Naczi and Mark Canti

Header Photo Caption: Mark in a savanna recently cleared for sand mining, an increasing threat to savanna vegetation.

BFREE Welcomes Roxanna Chen as First Advanced Cacao Fellow

We are pleased to introduce BFREE’s newest staff member, Advanced Cacao Fellow, Roxanna Chen. Roxanna will spend the next year and a half investigating and determining best post-harvest processing of the criollo cacao at BFREE as well as characterizing the different varieties. She will also get training from experts and become BFREEs chocolate lab technician. During this time, she will work with BFREE staff and our university partners to experiment with, and ultimately, determine best practices for processing Criollo cacao from bean to bar grown in the cacao agroforestry project. 

Prior to entering the Fellowship Program this month, Roxanna was already interacting with student groups and university collaborators. She spent time with students from Bethel University during January (pictured above) and has interacted with most groups and researchers in her months working in the BFREE kitchen. During the visit to BFREE by Penn State faculty, she participated in a Sensory/Tasting class offered to BFREE staff by Helene Hopfer, Food Science Researcher. Soon after, Roxanna was offered a scholarship to participate in the Penn State Chocolate Short Course this coming June.

About Roxanna

Roxanna was born in San Pedro Columbia, a Qeq’chi Maya community in the Toledo District. In 2013, she received an Associate’s degree in Business Science and began working as a part-time cashier. While employed at Maya Mountain Cacao Ltd, she further pursued her studies and attained a Bachelor’s degree in Business Management. During her seven-year tenure at MMC, she moved up the ranks from a part-time cashier and became General Manager of the company in 2019. Roxanna has great passion for cacao and the conservation of the environment.  

From a tender age, she developed a great interest in nature and enjoyed the beauty of flora and fauna. Her interests lies in Science, creative arts, and food processes. In 2022, she received an Advanced Cake Decorating Certificate and a Fine Art Bartender Certificate. She later joined the Belize Red Cross as a volunteer and became a part-time helper at a non-profit organization called Xucaneb. Her involvement at Xucaneb (Maya word meaning “sacred mountain”) allowed her to witness and participate in conservation efforts; to reforest the river banks of San Pedro Columbia with a primary focus of restoring the river ecosystem and its river bank. In early 2023, she came to BFREE Field Station as an assistant cook and now works as an Advanced Cacao Fellow. 

About the BFREE Science and Education Fellowship Program

Established in 2017, the BFREE Science and Education Fellowship Program is a two-year immersive training opportunity for recent Belizean junior college and college graduates who exhibit leadership potential combined with a clear interest in the conservation of the country’s natural resources.  The BFREE Fellows Program is designed to improve leadership and professional skills, as well as build lasting, sustainable partnerships between emerging Belizean leaders, BFREE and its many conservation partners. 

BFREE Fellows are given a two-year work assignment in one of three focal areas: Wildlife Conservation, Cacao Agroforestry, or Protected Areas Management (this focal area is currently in development). Participants build a broad network with international students, professors and researchers who utilize the BFREE field station for their study abroad courses and their scientific research projects. Throughout the program, there are opportunities to be mentored by staff and visiting researchers as well as to receive specialized training. 

By working in the field alongside seasoned professionals on a daily basis, BFREE Fellows have the opportunity to become budding experts in their area of focus. Fellows are based at the BFREE Field Station and Privately Protected Area which adjoins close to 1.5 million acres of lowland tropical rainforest. BFREE is dedicated to the preservation and conservation of the Maya Mountains Massif through environmental education, outreach, training, and research.

Naming Opportunity for a New Species of Beaksedge

By Dr. Robert Naczi and Heather Barrett

Through his research to document the diversity and conservation status of Belizean sedges, Dr. Robert Naczi of New York Botanical Garden recently discovered a species of beaksedge previously unknown to science. In Belize, the Sedge Family (Cyperaceae) is one of the five largest (most species-rich) plant families. Beaksedges (genus Rhynchospora) are a diverse and ecologically important group of flowering plants, especially in the tropics. Beaksedges constitute the largest genus of plants in Belize, with 53 species.

When a scientist formally publishes a new species in order to make it known to the world, the new scientific name is one of the most exciting parts of the publication. This name becomes the means of communicating about the species throughout the world. Because this name will be permanent and must be unique, its formation is very important and provides an opportunity to be creative.

The fact the new species of beaksedge is unnamed presents an opportunity. Dr. Naczi has generously offered to donate the naming rights to BFREE to support our spring fundraising. Therefore, from Earth Day until Arbor Day (donations made in response to this eNews will also be included), any donation of $100.00 or more will be entered into a raffle to win the opportunity to name the beaksedge. The minimum value of this naming opportunity has been set by Dr. Naczi at $15,000.00 with all proceeds going towards BFREE’s conservation programs. For every $100.00 you donate, your name is entered into the raffle one time. The more you donate, the more chances you have to win! To donate today, click here.

Note: The fundraiser must reach its minimum goal of $15,000 for the raffle to occur.    

The new species is remarkable in several ways. It is known only from Belize, and increases the number of known plant species restricted to Belize to 42, highlighting the importance of Belize as a biodiversity hotspot. Also, this new species belongs to a group of species most diverse in the eastern U.S.A. In fact, this new species is the only member of this group that is restricted to the tropics. Its occurrence in Belize is completely unexpected, but Belize is full of surprises!

Botanical drawing of the newly identified Beaksedge – Copyright Bobbi Angell