Executive Director, Jacob Marlin, described cacao-based agroforestry and the chocolate-making process to Gainesville community members.

Over 100 supporters joined BFREE on April 21st to help us put the FUN in fundraiser. BFREE hosted “BIRDS, CHOCOLATE & FORESTS: CONSERVATION EFFORTS CONNECTING THE US TO CENTRAL AMERICA,”  in Gainesville, Florida, the home of the US for BFREE office. The event took place at First Magnitude, one of the most loved craft breweries in the area; they have a passion we can all get on board with, “great beer and great community.”  In addition, local food truck, Cilantro Tacos joined the effort by donating ten percent of their nights sales to BFREE. A silent auction with bid items ranging from bagels to acupuncture was supported by many incredible donors and was a highlight of the event.

BFREE volunteers, Wendy Wilber and Juliana Carrillo, greeted event supporters.

The BFREE chocolate offered for tasting was made with 100% organic, shade-grown, fine flavor, single-origin beans. The beans are grown in cacao agroforest at BFREE where, once harvested, they are fermented and dried in the sun. The beans for the fundraiser were brought to Gainesville where they were handcrafted in small batches.  

While chocolate, beer and tacos can make any event successful, the true spotlight was the message which fueled invaluable conversations about the connection between birds, chocolate, and forests. Deforestation threatens the nearly 600 species of birds that call Belize home and cacao-based agroforestry can provide an organic, wildlife- and environmentally-friendly alternative to other types of agriculture. Therefore, BFREE is working to convert degraded land to cacao-based agroforestry for the purpose of expanding migratory bird habitat and protecting Belize’s rich, biodiverse rainforest.

Belize is home to one of the last undisturbed rainforests left in the world and the largest continuous tract of tropical rainforests north of the Amazon. We believe that the key lies in the connection between birds, chocolate, and forests.

If you are interested in learning more about the work that BFREE is doing to promote cacao- based agroforestry or would like to make chocolate from bean to bar please contact us at contact@bfreebz.org.

BFREE would like to extend a special thanks to all of the silent auction donors for ensuring the event was a hit: Adventure Outpost, Alvaro Toledo, Bagel Bakery, Kirk and Gloria McDonald, Lauren Schaer,  Leonardo’s Pizza of Millhopper, Liz Getman, Michael and Janice Carrillo, Sami Gabb, Theresa Rizzo, Wendy Wilber, Wild Birds Unlimited of Gainesville. Another big thank you to Cilantro Tacos and First Magnitude Brewery for supporting both our mission and event.

BFREE depends on the support of individuals like you. To purchase a BFREE t-shirt, hat or to make a donation please contact us at contact@bfreebz.org