Blog
Agami Heron Study
Since 2016, I have served on the Agami Heron Working Group. This is a group of scientists and conservationists from throughout Central and South America working together to better understand a very secretive and therefore under-documented bird. My role is to ensure that we collect and submit annual nesting data on a small colony of…
Read MoreWorld Migratory Bird Day 2022
BFREE celebrated two important bird days on Saturday, May 14 – Global Big Day and World Migratory Bird Day. Global Big Day is an opportunity for citizen scientists to gather essential data about the birds in their area. While World Migratory Bird Day uses a different theme each year to draw attention to challenges migratory…
Read MoreCacao Fellow, Mark Canti, Explains the Process of Adopting a Tree from the BFREE Farm:
By Mark Canti Hello, my name is Mark Canti. I’m the BFREE Cacao Fellow, and I oversee the cacao adoption program at BFREE in collaboration with the Heirloom Cacao Preservation Fund. I’m always very excited when I learn that a new tree has been adopted from our farm, and I am eager to tag the newly adopted tree. I…
Read MoreCelebrating Earth Day
Students from Keene High School help plant cacao seeds.
Read MoreCreating Strong Rootstock for Heirloom Cacao
Grafting is the preferred method of vegetative propagation for cacao (Theobroma cacao). Grafting allows farmers to choose the qualities they want in their trees and reduce expenses related to sourcing cacao trees. But before a tree can be grafted, you must grow the rootstock. This year our seeds are coming from Ana Maria farm in…
Read MoreNew Cacao Operations Manager
Congratulations to Mr. Elmer Tzalam. He has recently taken on the new role of Cacao Operations Manager for Crioco Cacao, LLC. This is well-deserved promotion for Elmer. He has been a faithful employee to BFREE for over ten years. Elmer began working with BFREE in June 2011 as the project’s first cacao farm worker. Prior…
Read MoreTesting sugar content in cacao
Cacao staff at BFREE are learning to harvest cacao pods when they are the sweetest. Last month, Elmer Tzalam and Mark Canti harvested cacao pods to test sugar content at different stages of ripeness. They carefully opened each pod one at a time. Then they scraped out several beans and place them in a mesh…
Read MoreRibbon Cutting Ceremony for The Hammock
In February 2022, BFREE Executive Director, Jacob Marlin, and BFREE Facilities Manager, Marcelino Pop, using a machete, cut the fluorescent pink flagging tape to celebrate the completion of BFREE’s newest facility, the Hammock. Staff and visiting guests, and volunteers cheered along for this momentous occasion. The Hammock remains in the exact location as BFREE’s Bunkhouse…
Read MoreBFREE Wildlife & Conservation Status Directory
BFREE Program Manager, Tyler Sanville, used data created by visiting and resident biologists to develop a complete list of the known organisms with the exception of snails, insects, and butterflies documented to date in the BFREE Reserve, along with their IUCN Status and Population Trend. Known species found on the BFREE Privately Protected Area include…
Read MoreReturning Volunteers are key to the success of bi-annual Hicatee Health Assessments
A team of biologists, veterinarians, and turtle lovers gathered at BFREE in early March for our 14th bi-annual health assessment of the Central American River Turtle locally named Hicatee. We’ve learned so much since our first Hicatee health assessment in September 2014. The act of weighing, measuring, and reviewing the health of hundreds of turtles…
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